This classic Cheesy Spinach and Artichoke Pull-Apart Sourdough Bread appetizer is always a crowd favorite. It may look intimidating but is actually so easy to make. Who doesn’t love warm sourdough bread and ooey, gooey cheese? This is a great appetizer for a get together or even as the bread dish to accompany your favorite meal. It also reheats nicely, IF there is any leftover. Try this Cheesy Spinach and Artichoke Pull-Apart Sourdough Bread, it’s sure to be the hit of the meal.
Breads and Rolls / Recipe Blog
Fluffy Dinner Rolls
These fluffy dinner rolls are the best part of any dinner. They’re light, perfectly fluffy, and you can top them with honey butter or garlic parmesan–something for everyone!
Appetizers / Recipe Blog / Side Dishes
Cheddar Bacon Stuffed Pretzel Buns
Who doesn’t love pretzels and cheese? Here is a delightful combination of homemade pretzel buns filled with savory melted cheddar and savory crispy bacon. And then, wait for it…. they are drenched in melted garlic butter!
Appetizers / Breads and Rolls / Recipe Blog
Buffalo Ranch Chicken Pull Apart Bread
This pull apart bread is simply the best…and so addicting. Crusty ciabatta bread, stuffed with creamy homemade buffalo ranch chicken dip, topped with additional cheese. Oven baked until golden and crisp on the outside, but extra soft and melty in the center.
Appetizers / Breads and Rolls / Recipe Blog
Khachapuri (Georgian Cheese Bread) with Kale and Herb Sauce
Khachapuri (Georgian Cheese Bread) with Kale and Herb Sauce – Very similar to pizza, Khachapuri uses fresh pizza dough, 3 cheeses, and kale. The dough is in the shape of an oval, and baked in the oven until the cheese is melted and the kale crisp. Each Khachapuri has an egg on top and is best eaten warm with fresh herbs. The bread is torn apart and eaten as an appetizer.
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