Eggnog White Russian Cocktail

Picture of Lisa - NorthEast Nosh Recipes

Lisa - NorthEast Nosh Recipes

I am a food enthusiast living in Northeastern Ohio. Having lived in several states, before landing in Ohio, I have experienced many different food cultures. My belief is that food nourishes our bodies, hearts and minds. Food brings people together, there is nothing better than enjoying a good meal with family and friends. That being said, I have stacks of recipes from over the decades in 3-ring binders, old cookbooks and digital recipes on my computer. My original thought was to catalog all of them on my computer and get rid of the binders and such. My next thought was to share them. If they are on this website, they were worth sharing I hope you enjoy them as much as we do! (I will try my best to credit the original creator/author of the recipe if I can).
A creamy Eggnog White Russian in a rocks glass with layers of eggnog and coffee liqueur, topped with a sprinkle of nutmeg, set against a blurred Nutcracker-inspired Christmas backdrop.
Eggnog White Russian Cocktail

This post may contain affiliate links, please see our privacy policy for details.

Jump to Recipe Print Recipe

A creamy Eggnog White Russian Cocktail in a rocks glass with layers of eggnog and coffee liqueur, topped with a sprinkle of nutmeg, set against a blurred Nutcracker-inspired Christmas backdrop.

Oh, you are going to LOVE this Eggnog White Russian! It’s creamy, festive, and has all the cozy vibes you want in a holiday drink.

If you’re a fan of eggnog, coffee liqueur, and vodka, this is about to be your new favorite Christmas cocktail.

It’s super easy to make and feels fancy enough to serve at your next holiday party—or just sip on while watching your favorite holiday movie.

Ingredients for Eggnog White Russian Cocktail:

  • 1 oz vodka
  • 1 oz coffee liqueur such as Kahlúa
  • 2 oz eggnog store-bought or homemade
  • Ground nutmeg or cinnamon for garnish
  • Ice

Instructions for Eggnog White Russian Cocktail:

  1. Prepare the Glass: Fill a rocks glass with ice.
  2. Mix the Spirits: Pour in 1 oz vodka and 1 oz coffee liqueur over the ice.
  3. Add Eggnog: Slowly pour 2 oz eggnog over the vodka and coffee liqueur, letting it swirl together for a creamy effect.
  4. Garnish: Sprinkle a pinch of ground nutmeg or cinnamon on top for a holiday finish.
  5. Serve: Give it a light stir if desired and enjoy your festive Eggnog White Russian!

More Recipe Suggestions:

Triple Layer Coffee Caramel Chocolate Mousse Cakes

Coffee Mousse

Date Coffee Loaf Cake with Walnuts and Rich Espresso Glaze

Creamy Dreamy Tiramisu Cupcakes

Floradora Cocktail

Eggnog White Russian Cocktail

Eggnog White Russian Cocktail

A creamy Eggnog White Russian in a rocks glass with layers of eggnog and coffee liqueur, topped with a sprinkle of nutmeg, set against a blurred Nutcracker-inspired Christmas backdrop.
No ratings yet
Print Recipe Pin Recipe
Prep Time 4 minutes
Total Time 4 minutes
Course cocktails, Holiday
Cuisine American
Servings 1 Cocktail

Equipment

Ingredients
  

  • 1 oz vodka
  • 1 oz coffee liqueur such as Kahlúa
  • 2 oz eggnog store-bought or homemade
  • Ground nutmeg or cinnamon for garnish
  • Ice

Instructions
 

  • Prepare the Glass: Fill a rocks glass with ice.
  • Mix the Spirits: Pour in 1 oz vodka and 1 oz coffee liqueur over the ice.
  • Add Eggnog: Slowly pour 2 oz eggnog over the vodka and coffee liqueur, letting it swirl together for a creamy effect.
  • Garnish: Sprinkle a pinch of ground nutmeg or cinnamon on top for a holiday finish.
  • Serve: Give it a light stir if desired and enjoy your festive Eggnog White Russian!
Keyword #northeastnosh #cocktails #holidaycocoktail #holidaybeverages #its5oclocksomewhere #eggnog #whiterussian #food #foodie
Tried this recipe?Let us know how it was!

Discover more from NorthEast Nosh Recipes

Subscribe to get the latest posts sent to your email.

More Posts

Creamy Mushroom Herb–Braised Beef Short Ribs

Creamy Mushroom Herb–Braised Beef Short Ribs

The allure of Creamy Mushroom Herb–Braised Beef Short Ribs lies in the way simple ingredients transform into a luxurious, comforting meal. Slow braising creates rich depth, the aromatics melt into the beef, and the mushroom-infused cream turns the sauce velvety. This dish feels refined yet completely approachable, making it ideal for relaxed weekends or elegant entertaining. Whether served over mashed potatoes, rice, or warm bread, its savory aroma and satisfying texture guarantee a memorable dinner.

Read More »
Crispy Fried Brie with Pepper Honey, Warm Lemon-Herb Olives & Prosciutto

Crispy Fried Brie with Pepper Honey, Warm Lemon-Herb Olives & Prosciutto

There are some dishes that feel like experiences rather than recipes, and Crispy Fried Brie with Pepper Honey, Warm Lemon-Herb Olives & Prosciutto is one of them. The moment you cut into the golden crust and that molten cheese escapes, everything slows down. The warmth of the Brie, the sparkle of lemon zest, the subtle heat of pepper honey, the savory crispness of prosciutto—all of it blends into a bite that feels rich, comforting, and surprisingly simple to create.

Read More »
Chicken Schnitzel with Mushroom Gravy

Chicken Schnitzel with Mushroom Gravy

A plate of Chicken Schnitzel with Mushroom Gravy delivers the perfect blend of crisp, golden cutlets paired with a rich, savory sauce. This dish brings together satisfying textures and deep, hearty flavors without complicated steps. From weeknight dinners to relaxed weekend meals, this comforting recipe stands out as a reliable favorite.

Read More »
Beef Ragu with Parmesan Gnocchi & Mushrooms

Beef Ragu with Parmesan Gnocchi & Mushrooms

This Beef Ragu with Parmesan Gnocchi & Mushrooms brings together melt-in-your-mouth shredded beef, earthy mushrooms, and pillowy gnocchi enriched with Parmesan. It’s slow cooking at its finest — simple ingredients transformed into something extraordinary.

Read More »

Send Us A Message

Discover more from NorthEast Nosh Recipes

Subscribe now to keep reading and get access to the full archive.

Continue reading

Discover more from NorthEast Nosh Recipes

Subscribe now to keep reading and get access to the full archive.

Continue reading