Honey Garlic Chicken Skewers

Whether you’re hosting a backyard barbecue, looking for a quick weeknight dinner, or simply in the mood for something deliciously different, these Honey Garlic Chicken Skewers are your go-to option. Fire up the grill because these Honey Garlic Chicken Skewers are the perfect addition to your summer BBQ! Sweet, savory, and oh-so delicious.

Whether you’re hosting a backyard barbecue, looking for a quick weeknight dinner, or simply in the mood for something deliciously different, these Honey Garlic Chicken Skewers are your go-to option.

Fire up the grill because these Honey Garlic Chicken Skewers are the perfect addition to your summer BBQ! Sweet, savory, and oh-so delicious.

Ingredients:

2 pounds chicken breast, cut into 1-inch pieces
1/4 cup soy sauce
1/4 cup honey
2 tablespoons olive oil
3 cloves garlic, minced
1 tablespoon fresh ginger, grated
1 teaspoon sesame oil
Salt and pepper to taste
Wooden or metal skewers

Directions:

In a large bowl, whisk together soy sauce, honey, olive oil, minced garlic, grated ginger, sesame oil, salt, and pepper.
Add the chicken pieces to the marinade and let sit for at least 30 minutes, or overnight for best results.
If using wooden skewers, soak them in water for 30 minutes to prevent burning.
Preheat the grill to medium-high heat.
Thread the marinated chicken pieces onto the skewers.
Grill the skewers for 5-7 minutes on each side, or until the chicken is fully cooked and has a nice char.
Serve hot, garnished with sesame seeds and chopped green onions if desired.

Prep Time: 40 minutes

Cook Time: 20 minutes

Serving Size: 4 servings

Calories: 310 kcal

Honey Garlic Chicken Skewers

Whether you’re hosting a backyard barbecue, looking for a quick weeknight dinner, or simply in the mood for something deliciously different, these Honey Garlic Chicken Skewers are your go-to option.
Fire up the grill because these Honey Garlic Chicken Skewers are the perfect addition to your summer BBQ! Sweet, savory, and oh-so delicious.
No ratings yet
Prep Time 40 minutes
Cook Time 20 minutes
Total Time 1 hour
Course Appetizer, Main Course
Cuisine American
Servings 4 Servings

Ingredients
  

  • 2 pounds chicken breast cut into 1-inch pieces
  • 1/4 cup soy sauce
  • 1/4 cup honey
  • 2 tablespoons olive oil
  • 3 cloves garlic minced
  • 1 tablespoon fresh ginger grated
  • 1 teaspoon sesame oil
  • Salt and pepper to taste
  • Wooden or metal skewers

Instructions
 

  • In a large bowl, whisk together soy sauce, honey, olive oil, minced garlic, grated ginger, sesame oil, salt, and pepper.
  • Add the chicken pieces to the marinade and let sit for at least 30 minutes, or overnight for best results.
  • If using wooden skewers, soak them in water for 30 minutes to prevent burning.
  • Preheat the grill to medium-high heat.
  • Thread the marinated chicken pieces onto the skewers.
  • Grill the skewers for 5-7 minutes on each side, or until the chicken is fully cooked and has a nice char.
  • Serve hot, garnished with sesame seeds and chopped green onions if desired.
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