Alfredo Baked Spaghetti has all of the essential elements of a family-friendly dinner, from the quick-cooking sauce to the tangle of spaghetti and cheesy finish. In this version of baked spaghetti, I’m tossing the pasta with another beloved Italian-American sauce, alfredo sauce. Alfredo baked spaghetti comes together with just 15 minutes of prep and tastes extra-creamy, cheesy, and delicious.
Main Dishes / Recipe Blog
Smoked Paprika Chicken Alfredo with Feta-Tahini Cream & Crispy Brussels-Potato Combo Wedges
Smoky, creamy, crispy—this dish has all the textures and bold Mediterranean flavors you crave in one beautiful plate. The smoked paprika chicken is juicy and charred just right, the feta-tahini cream adds a tangy punch, and those golden Brussels sprouts and potato wedges bring the crisp.
Main Dishes / Pasta Dishes / Recipe Blog
Blackened Salmon and Broccoli Alfredo
When it comes to crafting a memorable dinner, Blackened Salmon and Broccoli Alfredo is an excellent choice. This dish combines tender pasta, perfectly cooked broccoli, and a creamy Alfredo sauce, all topped with flavorful blackened salmon bites. The result? A satisfying, restaurant-quality meal right in your kitchen. In this article, we’ll dive deep into how to prepare this recipe, tips for success, and why it stands out as a must-try dish.
Pasta Dishes / Recipe Blog
Asiago Tortellini Alfredo with Grilled Chicken
Asiago Tortellini Alfredo with Grilled Chicken is sure to become a new favorite. Nothing screams comfort food like a piping hot bowl of creamy pasta. Tender tortellini, paired with grilled chicken in a creamy Alfredo sauce. Pair it with a Caesar salad or some crusty bread for a satisfying meal.
Main Dishes / Pasta Dishes / Recipe Blog
Blackened Salmon and Broccoli Alfredo
When it comes to crafting a memorable dinner, Blackened Salmon and Broccoli Alfredo is an excellent choice. This dish combines tender pasta, perfectly cooked broccoli, and a creamy Alfredo sauce, all topped with flavorful blackened salmon bites. The result? A satisfying, restaurant-quality meal right in your kitchen. In this article, we’ll dive deep into how to prepare this recipe, tips for success, and why it stands out as a must-try dish.
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