This Spanish-Style Brown Butter Mushroom Shepherd’s Pie brings together the soul of a traditional shepherd’s pie and the vibrancy of Mediterranean flavors. You get the best of both worlds — creamy, nutty potatoes layered over a rich, smoky filling that dances with paprika, cumin, and a hint of garlic.
Desserts / Recipe Blog
Cinnamon Maple Brown Butter Blackberry Peach Crisp
This Cinnamon Maple Brown Butter Blackberry Peach Crisp is overflowing with sweet summer peaches, blackberries, and a double amount of that maple butter cookie-crisp on top.
You must be logged in to post a comment.