Main Dishes / Recipe Blog

Chili Crisp Shrimp Scampi

Chili Crisp Shrimp Scampi with zesty tang from the lemon juice, aromatics from the wine and garlic, and spicy umami from the chili crisp, this pantry-friendly shrimp pasta is simple enough for a weeknight but interesting enough for a dinner party. The fried shallots really take this one over the top with the added texture but if you don’t have them, buttery, toasted panko is a good substitute. 

Main Dishes / Recipe Blog

Steak in Creamy Cajun Shrimp Sauce (Surf and Turf)

Steak in Creamy Cajun Shrimp Sauce is the ultimate indulgence for anyone who loves a hearty, flavorful meal. Picture this: a perfectly seared, juicy steak, cooked to your liking, and topped with plump, succulent shrimp swimming in a rich, creamy Cajun sauce. The combination of the bold, spicy heat from the Cajun seasoning and the sweetness of the shrimp creates a balance of flavors that’s nothing short of irresistible. The creamy sauce ties everything together, adding a luxurious richness that’s hard to resist.

Main Dishes / Recipe Blog

Spanish Seafood Paella

Spanish Paella: Just the name conjures images of sun-drenched terraces, the aroma of saffron-infused rice, and the lively chatter of friends and family gathered around a shared feast. Have you ever wanted to recreate that vibrant experience in your own kitchen? I’m here to tell you, it’s easier than you think! This isn’t just a recipe; it’s a journey to the heart of Spanish cuisine.

Main Dishes / Recipe Blog

Shrimp Scampi with Capers

Shrimp Scampi with Capers is a restaurant-quality one-pan dinner ready in just 20 minutes! This classic Italian dish features traditional ingredients: olive oil, butter, garlic, lemon juice, and white wine. It’s low-carb, keto, gluten-free, and packed with protein. Serve shrimp scampi with crusty Italian bread, over pasta, or with risotto. This simple dish is sure to become a family favorite.

Main Dishes / Recipe Blog

Cajun Pepper Shrimp with Creamed Corn Orzo

Kicking things up today with my Cajun (lemon) Pepper Shrimp with Creamed Corn Orzo! Peppery, spicy, garlicky, and buttery shrimp, pan-seared with bell peppers and served over creamy, corny, and herby orzo pasta. A complete dinner that’s so simple, and mouth-wateringly delicious. Major bonus? This shrimp dinner is made in just about 30 minutes, using simple summertime ingredients. Perfect summer dinner for any night of the week.