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+ servings

Banana Peanut Butter Oatmeal

Just whipped up this Banana Peanut Butter Oatmeal for a cozy morning treat! Delicious and ready in minutes!
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Breakfast, Brunch
Cuisine American
Servings 2 Servings

Ingredients
  

  • 1/2 cup steel cut oats can use regular rolled oats, just reduce cooking time by 5 minutes
  • 2 cups almond milk
  • 1/2 overripe mashed banana
  • 1/2 Tbsp coconut oil
  • 1 Tbsp maple syrup
  • 1/2 Tbsp peanut butter
  • 1/8 tsp salt

Instructions
 

  • Add oats and almond milk to a saucepan and bring to a boil.
  • Once boiling, reduce heat to medium-low and simmer for 15 minutes, stirring occasionally.
  • After the mixture has thickened, turn off the heat; it will continue to thicken as it sits.
  • Stir in mashed banana, coconut oil, maple syrup, peanut butter, and salt using a fork to break up any chunks.
  • Serve immediately with your choice of toppings, or store and reheat with a splash of almond milk for a quick breakfast.
Tried this recipe?Let us know how it was!