Harissa Roasted Cauliflower with Tahini-Honey Drizzle
Imagine the aroma of roasted cauliflower mingling with the smoky heat of harissa and the creamy sweetness of tahini-honey drizzle. Harissa Roasted Cauliflower with Tahini-Honey Drizzle isn’t just a side; it’s an experience. Whether you’re a seasoned cook or a kitchen novice, this recipe promises to elevate your culinary repertoire and delight your taste buds.
Equipment
Ingredients
- 4 tablespoons olive oil divided
- ¾ teaspoon kosher salt divided
- 4 tablespoons mild harissa divided
- 1 large head of cauliflower trimmed and cut into florets (about 7–8 cups)
- 2 tablespoons tahini
- 1 tablespoon honey
- 2 tablespoons fresh lemon juice divided
- ¼ teaspoon freshly ground black pepper
- Fresh chopped parsley for garnish optional
Instructions
Preheat the Oven
- Preheat your oven to 425°F (220°C).
Prepare and Roast the Cauliflower
- In a large bowl, mix together 2 tablespoons of olive oil, ½ teaspoon salt, and 2 tablespoons of harissa. Add the cauliflower florets and toss to coat them evenly. Spread the cauliflower in a single layer on a rimmed baking sheet. Roast for 35 minutes, tossing halfway through, until the cauliflower is tender.
Caramelize the Cauliflower
- Remove the cauliflower from the oven and toss with the remaining 2 tablespoons of harissa. Return to the oven and bake for another 5-7 minutes, or until the cauliflower is slightly charred and caramelized in spots.
Prepare the Tahini-Honey Drizzle
- While the cauliflower is roasting, whisk together the remaining 2 tablespoons of olive oil, tahini, honey, 1 tablespoon of lemon juice, the remaining ¼ teaspoon salt, and black pepper in a small bowl. Whisk ingredients together. Add 1 tablespoon of water to thin out the sauce to your desired consistency.
Assemble and Serve
- Once the cauliflower is done, transfer it to a serving platter. Drizzle with the tahini-honey sauce and squeeze the remaining 1 tablespoon of lemon juice over the top. Garnish with chopped parsley if desired.
- Enjoy this delicious and flavorful side dish, perfect for adding a spicy-sweet twist to your meal!
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