Best Giant Chocolate Chip Cookies
Best Giant Chocolate Chip Cookies - if you love huge, soft, gooey and fully loaded chocolate chip cookies with walnuts then this giant cookie recipe is for you!
Ingredients
- 2 ⅔ cup all-purpose flour
- 2 tablespoons cornstarch
- 1 teaspoon baking powder
- ¾ teaspoon baking soda
- 1 teaspoon sea salt
- 1 cup butter softened
- ¾ cup brown sugar packed
- ½ cup sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 cups walnuts coarsely chopped
- 2 cups semisweet chocolate chips
Instructions
- First, preheat the oven to 400F. Then line baking sheets with parchment paper. Using a bowl combine all dry ingredients flour, baking powder, baking soda, cornstarch and salt. Mix well. In a different bowl combine butter, brown sugar and sugar, whisk with a mixer until smooth, about 2 minutes.
- Next, add 1 egg and whisk, add another egg and whisk again. Whisk in vanilla extract.
- After, add flour and beat on low speed, until all ingredients are combined. Using spatula fold in walnuts and chocolate chips.
- Using large ice cream scoops add 1 scoop of cookie dough onto your hand and shape 12 giant cookies. Place cookies onto a baking sheets 2 inches apart (12 cookies per large baking sheet or 6 cookies on a small baking sheet).
- Bake on center rack for 12 minutes or until slightly golden color (don't over bake them). After cool on a baking sheet. Enjoy while warm.
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