Go Back Email Link
–+ servings

Crisp Asian Cucumber Salad

Refresh your palate with this Crisp Asian Cucumber Salad! Perfect for summer days! 
No ratings yet
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course Salad
Cuisine Asian
Servings 4 Servings

Ingredients
  

  • 2 large cucumbers peeled and thinly sliced
  • 2 teaspoons salt
  • 2 tablespoons sesame oil
  • 1 tablespoon soy sauce
  • 2 tablespoons rice vinegar
  • 1 tablespoon sugar
  • 2 cloves garlic minced
  • 1 teaspoon chili flakes
  • 2 tablespoons chopped fresh cilantro
  • 1 tablespoon sesame seeds

Instructions
 

  • Place the cucumber slices in a bowl and sprinkle with salt. Let sit for 10 minutes to draw out water. Drain and squeeze out excess water.
  • In a small bowl, combine sesame oil, soy sauce, rice vinegar, sugar, garlic, and chili flakes to create the dressing.
  • Toss the cucumbers with the dressing, then garnish with cilantro and sesame seeds.
  • Chill before serving to enhance the flavors.
Tried this recipe?Let us know how it was!