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–+ servings

Elegant Crab-Stuffed Phyllo Cups

Dive into these delightfully creamy Crab Phyllo Cup Bites at your next gathering! Perfect for impressing guests with minimal effort.
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Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Course Appetizer
Cuisine American
Servings 15 Servings

Ingredients
  

  • 4 ounces cream cheese softened
  • 1/3 cup mayonnaise
  • 1 clove minced garlic or a few dashes of granulated garlic
  • 2 green onions sliced
  • 1 tsp. powdered sugar
  • 6 ounces crab meat See notes if using canned crab
  • 30 mini phyllo cups
  • Duck sauce for serving
  • Chinese hot mustard for serving

Instructions
 

  • Preheat your oven to 400°F (200°C).
  • In a mixing bowl, combine the cream cheese, mayonnaise, garlic, green onions, and powdered sugar. Mix until smooth.
  • Fold in the crab meat gently to keep the mixture fluffy.
  • Spoon the mixture into each phyllo cup, filling them evenly.
  • Place the filled cups on a baking sheet and bake for 7 minutes or until the tops are lightly browned and the filling is warm.
  • Serve immediately with duck sauce and Chinese hot mustard.
Keyword #northeastnosh #crabrecipes #appetizers #crab #holidaycooking #appetizers #foodie #fancyappetizers #elegantappetizers #cabmeat #phyllo #phyllocups #partyfood 
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