Just whipped up this Air Fryer Steak in minutes! Perfectly seared and juicy every time. Dinner has never been easier or more delicious!
Ingredients:
2 beef steaks (about 6 oz each), room temperature
1/2 teaspoon kosher salt
Freshly ground black pepper, to taste
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Olive oil spray
Directions:
Season the steaks with salt, pepper, garlic powder, and onion powder.
Preheat the air fryer to 400°F (200°C) for about 5 minutes.
Spray both sides of the steaks with olive oil spray.
Place the steaks in the air fryer basket and cook for about 7-9 minutes for medium-rare, or until desired doneness, flipping halfway through the cooking time.
Let the steaks rest for 5 minutes before slicing.
Prep Time: 5 minutes | Cooking Time: 9 minutes | Total Time: 14 minutes
Kcal: 300 kcal | Servings: 2 servings
Air Fryer Steak
Ingredients
- 2 beef steaks about 6 oz each, room temperature
- 1/2 teaspoon kosher salt
- Freshly ground black pepper to taste
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Olive oil spray
Instructions
- Season the steaks with salt, pepper, garlic powder, and onion powder.
- Preheat the air fryer to 400°F (200°C) for about 5 minutes.
- Spray both sides of the steaks with olive oil spray.
- Place the steaks in the air fryer basket and cook for about 7-9 minutes for medium-rare, or until desired doneness, flipping halfway through the cooking time.
- Let the steaks rest for 5 minutes before slicing.
