Bubblegum Cloud Fudge

Picture of Lisa - NorthEast Nosh Recipes

Lisa - NorthEast Nosh Recipes

I am a food enthusiast living in Northeastern Ohio. Having lived in several states, before landing in Ohio, I have experienced many different food cultures. My belief is that food nourishes our bodies, hearts and minds. Food brings people together, there is nothing better than enjoying a good meal with family and friends. That being said, I have stacks of recipes from over the decades in 3-ring binders, old cookbooks and digital recipes on my computer. My original thought was to catalog all of them on my computer and get rid of the binders and such. My next thought was to share them. If they are on this website, they were worth sharing I hope you enjoy them as much as we do! (I will try my best to credit the original creator/author of the recipe if I can).
How fun and tasty is this fluffy pink bubblegum cloud fudge? Pretty to look at and fun to eat!

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How fun and tasty is this fluffy pink bubblegum cloud fudge?  Pretty to look at and fun to eat!

Ingredients:

21 1/4 ounces of White Chocolate
3/4 cup of Sweetened
Condensed Milk 

4 1/2 ounces of Unsalted Butter
1 teaspoon of Bubble-Gum Flavoring
2 teaspoons of Vanilla Extract
3 drops of White Food Gel
3 drops of Pink Food Gel
1 cup of Mini Marshmallows
1/4 cup of Confetti Rainbow Sprinkles

Directions:

Prepare the Pan: Line a 9×9-inch square baking pan with parchment paper.
Melt Chocolate Mixture: In a microwave-safe bowl, combine the white chocolate, sweetened condensed milk, and butter. Microwave in 40-second intervals, stirring each time until smooth.
Add Flavors and Colors: Mix in the bubble-gum flavoring and vanilla extract. Optionally, divide the mixture for a marbled effect using the food gels.
Combine with Marshmallows: Fold in the mini marshmallows evenly.
Pour and Chill: Pour into the prepared tin, smooth the top, and sprinkle with confetti rainbow sprinkles. Refrigerate for about 2 hours until firm.
Serve: Lift out using the parchment paper, cut into squares, and enjoy the burst of bubblegum flavor in each bite!

Bubblegum Cloud Fudge

How fun and tasty is this fluffy pink bubblegum cloud fudge?  Pretty to look at and fun to eat!
5 from 3 votes
Print Recipe Pin Recipe
Course Dessert
Cuisine American

Ingredients
  

  • 21 1/4 ounces of White Chocolate
  • 3/4 cup of Sweetened
  • Condensed Milk
  • 4 1/2 ounces of Unsalted Butter
  • 1 teaspoon of Bubble-Gum Flavoring
  • 2 teaspoons of Vanilla Extract
  • 3 drops of White Food Gel
  • 3 drops of Pink Food Gel
  • 1 cup of Mini Marshmallows
  • 1/4 cup of Confetti Rainbow Sprinkles

Instructions
 

  • Prepare the Pan: Line a 9×9-inch square baking pan with parchment paper.
  • Melt Chocolate Mixture: In a microwave-safe bowl, combine the white chocolate, sweetened condensed milk, and butter. Microwave in 40-second intervals, stirring each time until smooth.
  • Add Flavors and Colors: Mix in the bubble-gum flavoring and vanilla extract. Optionally, divide the mixture for a marbled effect using the food gels.
  • Combine with Marshmallows: Fold in the mini marshmallows evenly.
  • Pour and Chill: Pour into the prepared tin, smooth the top, and sprinkle with confetti rainbow sprinkles. Refrigerate for about 2 hours until firm.
  • Serve: Lift out using the parchment paper, cut into squares, and enjoy the burst of bubblegum flavor in each bite!
Keyword #northeastnosh #BubblegumFudge #NoBakeDessert #PartyDessert #SweetTreats #FunDesserts #bubblegumflavor #bubblegum #pinkdesserts #pinkfudge #kidparty #babyshowerdessert #babyshowerpartyfavor 
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