Cheesy Stuffed Italian Bread Boat
Dig into our hearty and cheesy Stuffed Italian Bread Boat tonight! Perfect for a family dinner!
Ingredients
- 16- ounce Italian bread loaf
- Butter & garlic powder for bread
- 1 pound ground beef
- 1 pound ground sausage
- 16- ounce tomato sauce
- 6- ounce tomato paste
- 1 medium onion diced
- 7- ounce uncooked spaghetti
- ½ cup Parmesan cheese divided in half
- ⅔ cup Mozzarella cheese divided in half
- 1 tablespoon generous Italian seasoning
- 1 teaspoon salt + a pinch
- ½ teaspoon minced garlic
- ½ teaspoon ground black pepper
Instructions
- Preheat oven to 375°F.
- Boil spaghetti until al dente, drain.
- Brown beef & sausage with onion. Drain excess fat, return to skillet. Add tomato sauce, paste, seasonings, garlic, salt & pepper. Simmer 5-8 minutes.
- Mix in cooked pasta. Remove from heat.
- Halve bread loaf, hollow out each half. Brush with butter, sprinkle with garlic powder, toast.
- Fill bread with meat sauce, top with cheeses.
- Bake 15-20 minutes until cheese is melted and golden.
Tried this recipe?Let us know how it was!
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